1. Greek herbs are well known for their unique characteristic:
   • high oil content,
   • wide range of nutritional factors,
   • excellent sensory characteristics: vivid color, strong mediterranean aroma.
2. Our herbs are harvested in mid-summer and are naturally dried.
3. Processing includes destoning, sorting, trimming, sieving and metal detection – rejection, all done according to GMP standards.
4. Raw and final products have to pass strict quality tests:
   • biological,
   • chemical,
   • purity and foreign bodies
5. Available bulk and consumer packaging in food grade materials.
6. White label packaging available at reasonable prices.

Essential Oils, extracts and tinctures of all our herbs, organic or conventional, are available.